A soft pandan jelly cubes, drowned in a sweet, creamy sauce with tender sago. This popular Filipino dessert is a must-try!
Author: Asian Food Network
Quick, tasty and refreshing, the Chicken Tinola is the chicken soup for the soul. This one-pot dish combines simple ingredients like chicken, ginger, onion, and green papaya to form a dish that is both...
Author: Asian Food Network
Sold almost everywhere on the streets of the Philippines, Carioca is an affordable and popular merienda (snack) that is made up of skewered fried glutinous rice balls. Glutinous rice flour and water are...
Author: Asian Food Network
A trip to the Philippines is not complete without tucking into a hearty Chicken Pork Adobo. This dish is well-loved by locals for its versatility - both vegetables and meat can be cooked with the Adobo...
Author: Asian Food Network
It is pretty much known that once you add pineapple to your cooking, you are bound to end up with a dish that is sweet and sour, and Pork Hamonado is one such dish! To get it tender, pork belly (or any...
Author: Asian Food Network